Date: Sunday, September 4, 2011
Time: 11:00am til 2:00pm
Price: $35 pp. includes taxes/gratuities and 2 beers
Location: Frances Anne Moody Ballroom @ Moody Gardens

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Event Summary

Fresh Fruit Display with Seasonal Berries Mango, Papaya and Watermelon Salad Ceviche with Plantains

• Huevos Rancheros Station
• Scrambled Eggs with Chorizo
• Grilled Chicken Breast with Cilantro Tequila Sauce
• Pork Chop "alla Mexicana"
• Meatballs in Spicy Tomato Sauce
• Beef Fajitas
• Cumin Spiced Rice with Fresh Peas and Tomatoes
• Potatoes with Onions and Bell Peppers
• Refried Beans
• Tri Colored Tortilla Chips and Plantains
• Flour and Corn Tortillas
• Pastries and Conchas

Guacamole, Pico de Gallo, Salsa Rojo, Avocado Chimichurri Sauce, Sour Cream, Queso Fresco, Grated Cheese

Desert

Tres Leches Cake
Flan and Churos

For reservation call Jeannie Walsh at 409-683-4404 or toll free at 888-388-8484 and ask for extension 4404. If you purchase the brunch on line please call Jeannie to reserve your arrival time at brunch.

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